Monday, December 4
Coming Soon: Holiday recipes
I realize I'm way, way overdue for a post-Thanksgiving update. We had a really great time and there were tons of celiac-friendly dishes (some recipes were more successful than others. For example,I never even brought out the scary, rubbery stuffed tofurky). In the next couple of days, I'll post on the chocolate-rum bundt cake (so moist and wonderful, no one knew it was gluten-free), wild mushroom/corn bread stuffing, and parsnip and sweet potato puree.